Garlic (<i>Allium sativum</i> L.) Bioactives and Its Role in Alleviating Oral Pathologies

Garlic (<i>Allium sativa</i> L.) is a bulbous flowering plant belongs to the family of Amaryllidaceae and is a predominant horticultural crop originating from central Asia. Garlic and its products are chiefly used for culinary and therapeutic purposes in many countries. Bulbs of raw garl...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Minnu Sasi, Sandeep Kumar, Manoj Kumar, Sandhya Thapa, Uma Prajapati, Yamini Tak, Sushil Changan, Vivek Saurabh, Shweta Kumari, Ashok Kumar, Muzaffar Hasan, Deepak Chandran, Radha, Sneh Punia Bangar, Sangram Dhumal, Marisennayya Senapathy, Anitha Thiyagarajan, Ahmad Alhariri, Abhijit Dey, Surinder Singh, Suraj Prakash, Ravi Pandiselvam, Mohamed Mekhemar
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	phytochemicals garlic bioactivities antioxidant oral care oral health Therapeutics. Pharmacology RM1-950
Acceso en línea:	https://doaj.org/article/cb23d097794441309f92fca356bbbd15
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Sea el primero en dejar un comentario!

Garlic (<i>Allium sativum</i> L.) Bioactives and Its Role in Alleviating Oral Pathologies

Ejemplares similares