Diets high in vegetables, fruits, cereals, and tubers as a protective factor for metabolic syndrome in bank employees

Monica Cattafesta,1 Luciane Bresciani Salaroli2 1Postgraduate Program in Public Health, Federal University of Espírito Santo, Vitória, Espírito Santo, Brazil; 2Postgraduate Program in Public Health, Postgraduate Program in Nutrition and Health, Department of Health I...

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Autores principales: Cattafesta M, Salaroli LB
Formato: article
Lenguaje:EN
Publicado: Dove Medical Press 2018
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Acceso en línea:https://doaj.org/article/cb76497e19f54fc7b7b2c7df5108918e
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