Dietary triggers of gut inflammation following exclusive enteral nutrition in children with Crohn’s disease: a pilot study
Abstract Background The anti-inflammatory effect of exclusive enteral nutrition on the gut of children with Crohn’s disease is rapidly lost after food reintroduction. This study assessed disease dietary triggers following successful treatment with exclusive enteral nutrition. Methods Nutrient intake...
Guardado en:
Autores principales: | Konstantinos Gkikas, Michael Logan, Ben Nichols, Umer Z. Ijaz, Clare M. Clark, Vaios Svolos, Lisa Gervais, Hazel Duncan, Vikki Garrick, Lee Curtis, Elaine Buchanan, Tracey Cardigan, Lawrence Armstrong, Caroline Delahunty, Diana M. Flynn, Andrew R. Barclay, Rachel Tayler, Simon Milling, Richard Hansen, Richard K. Russell, Konstantinos Gerasimidis |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
BMC
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/cbe50ab996a24cd59fa8aacddecc3c19 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
La dieta sin gluten y los alimentos libres de gluten
por: Estévez,Virginia, et al.
Publicado: (2016) -
Faecal Haemoglobin Estimated by Faecal Immunochemical Tests—An Indicator of Systemic Inflammation with Real Clinical Potential
por: Karen N. Barnett, et al.
Publicado: (2021) -
Blood calprotectin in children with juvenile idiopathic arthritis: relationship to flare development after discontinuation of treatment
por: Yaryna Boyko, et al.
Publicado: (2020) -
Disease Risk and Conservation Implications of Orangutan Translocations
por: Julie Sherman, et al.
Publicado: (2021) -
Identification of Zinc-Dependent Mechanisms Used by Group B <italic toggle="yes">Streptococcus</italic> To Overcome Calprotectin-Mediated Stress
por: Lindsey R. Burcham, et al.
Publicado: (2020)