Citizen Science in Vegetable Garden Cultivar Evaluation in Tennessee

Edible food production is a growing area of horticultural interest that can engage multiple generations of rural to urban residents with varying levels of experience. Residential or community garden food production can provide many benefits, including the production of healthy produce, establishment...

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Autores principales: Virginia R. Sykes, Natalie R. Bumgarner, Stefanie Brooke Keadle, Aleksandra Wilson, Francisco Palacios
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/cd02f68246d94fdf8bcf138c7b455746
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