The Effect of Market-Oriented and Brand-Oriented Service Improvement on Hotel Performance

This study tests a holistic model covering the antecedents and consequences of service improvement within the context of the hospitality industry. Market orientation and brand orientation are considered among the antecedents of service improvement. Consequences of service improvement, on the other h...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autor principal: Serhat Adem Sop
Formato: article
Lenguaje:EN
Publicado: Akdeniz University Tourism Faculty 2021
Materias:
Acceso en línea:https://doaj.org/article/cdff241b549147fcbaa3a90fceda717a
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!