The relationship between plasma lipids, oxidant–antioxidant status, and glycated proteins in individuals at risk for atherosclerosis

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The relationship between plasma lipids, oxidant–antioxidant status, and glycated proteins in individuals at risk for atherosclerosis

Sylwia Dzięgielewska-Gęsiak,1 Alicja Płóciniczak,2 Katarzyna Wilemska-Kucharzewska,1 Teresa Kokot,1 Małgorzata Muc-Wierzgoń,1 Ewa Wysocka21Department of Internal Medicine, Medical University of Silesia, 44-902 Bytom, Poland; 2Department of Laboratory Diagnostics, Poznan University of Medi...

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Autores principales:	Dzięgielewska-Gęsiak S, Płóciniczak A, Wilemska-Kucharzewska K, Kokot T, Muc-Wierzgoń M, Wysocka E
Formato:	article
Lenguaje:	EN
Publicado:	Dove Medical Press 2019
Materias:	Plasma lipids oxidant-antioxidant markers glycated proteins aging atherosclerosis risk Geriatrics RC952-954.6
Acceso en línea:	https://doaj.org/article/cf7a7c1166494b0d876456cb7856e65a
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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