Yang, J., Kurnia, P., Henning, S. M., Lee, R., Huang, J., Garcia, M. C., . . . Li, Z. (2021). Effect of Standardized Grape Powder Consumption on the Gut Microbiome of Healthy Subjects: A Pilot Study. MDPI AG.
Style de citation Chicago (17e éd.)Yang, Jieping, Patrick Kurnia, Susanne M. Henning, Rupo Lee, Jianjun Huang, Michael C. Garcia, Vijaya Surampudi, David Heber, et Zhaoping Li. Effect of Standardized Grape Powder Consumption on the Gut Microbiome of Healthy Subjects: A Pilot Study. MDPI AG, 2021.
Style de citation MLA (8e éd.)Yang, Jieping, et al. Effect of Standardized Grape Powder Consumption on the Gut Microbiome of Healthy Subjects: A Pilot Study. MDPI AG, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.