Association between intuitive eating and food intake in type 2 diabetes: a study based on the NOVA classification

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Association between intuitive eating and food intake in type 2 diabetes: a study based on the NOVA classification

This work aimed to evaluate the association between intuitive eating and dietary pattern, according to the NOVA classification, in a population with type 2 diabetes mellitus (T2DM). This was an observational cross-sectional study in patients at a university hospital in Vitória-ES, Brazil. For data c...

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Autores principales:	Fabíola Lacerda Pires Soares, Mariana Herzog Ramos, Monica Cattafesta, Luciane Bresciani Salaroli
Formato:	article
Lenguaje:	EN ES PT
Publicado:	Josely Correa Koury 2021
Materias:	eating behavior. intuitive eating. diabetes mellitus. food processing. food classification. nova. Agriculture (General) S1-972 Public aspects of medicine RA1-1270
Acceso en línea:	https://doaj.org/article/d0018a6c7ffd4bda896ecbe6e4bbe763
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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