Cita APA (7a ed.)

Talang, H. D., Dutta, P., Mukhim, C., & Patil, S. (2016). Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research.

Cita Chicago Style (17a ed.)

Talang, H D., P. Dutta, C. Mukhim, y S. Patil. Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.

Cita MLA (8a ed.)

Talang, H D., et al. Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.

Precaución: Estas citas no son 100% exactas.