Talang, H. D., Dutta, P., Mukhim, C., & Patil, S. (2016). Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research.
Style de citation Chicago (17e éd.)Talang, H D., P. Dutta, C. Mukhim, et S. Patil. Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.
Style de citation MLA (8e éd.)Talang, H D., et al. Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.
Attention : ces citations peuvent ne pas être correctes à 100%.