Enzymatic Activities and Gene Transcript Levels Associated with the Augmentation of Antioxidant Constituents during Drought Stress in Lettuce
Efficient cultivation methods were investigated to promote the branding of products in plant factories. Moderate stress can enhance plant constituents that are beneficial for human health, without reducing yield. Dehydration stress in lettuce rhizospheres increased some antioxidants, including L-asc...
Guardado en:
Autores principales: | Ryohei Koyama, Aika Yoshimoto, Misaki Ishibashi, Hiromichi Itoh, Yuichi Uno |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/d104285fb8b743eaa4c4729a6c97269d |
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