Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India

An investigation on fruit descriptors and yield in twelve mango varieties was conducted under South Gujarat conditions. Maximum fruit length was recorded in cv. Totapuri (16.23cm). Vanraj showed the highest values for fruit width (11.67cm), fruit circumference (37.37cm), fruit weight (729g), fruit v...

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Autores principales:	H Rymbai, C R Patel, T R Ahlawat, N L Patel
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2015
Materias:	colour indigenous varieties mango Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/d27d808655274f0fa8344ae949da385a
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spelling	oai:doaj.org-article:d27d808655274f0fa8344ae949da385a2021-12-02T09:00:37ZStudies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India0973-354X2582-4899https://doaj.org/article/d27d808655274f0fa8344ae949da385a2015-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/167https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899An investigation on fruit descriptors and yield in twelve mango varieties was conducted under South Gujarat conditions. Maximum fruit length was recorded in cv. Totapuri (16.23cm). Vanraj showed the highest values for fruit width (11.67cm), fruit circumference (37.37cm), fruit weight (729g), fruit volume (575.59cm3) and fruit pulp (78.93%). Maximum TSS (21.20%), acidity (0.42%) and fruit firmness (7.00 rating) was observed in cvs. Deshi-1, Deshi-3 and Makaram, respectively. 'Totapuri' had maximum total shelf-life (21.33 days), number of fruits per tree (383.00) and fruit yield (236.80kg/tree). The varieties had green to yellow ground-colour of peel. All the varieties had red-blush peel colour, excepting cvs. Dadamio, Makaram and Swarnarekha which were purplish-red. Similarly, pulp colour ranged from light yellow to light orange. Based on overall performance, cvs. Alphonso, Deshi-1, Deshi-2, Kesar, Khandesi Borasio, Totapuri and Vanraj proved to be superior to the other varieties.H RymbaiC R PatelT R AhlawatN L PatelSociety for Promotion of Horticulture - Indian Institute of Horticultural ResearcharticlecolourindigenousvarietiesmangoPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 10, Iss 1, Pp 94-98 (2015)
institution	DOAJ
collection	DOAJ
language	EN
topic	colour indigenous varieties mango Plant culture SB1-1110
spellingShingle	colour indigenous varieties mango Plant culture SB1-1110 H Rymbai C R Patel T R Ahlawat N L Patel Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
description	An investigation on fruit descriptors and yield in twelve mango varieties was conducted under South Gujarat conditions. Maximum fruit length was recorded in cv. Totapuri (16.23cm). Vanraj showed the highest values for fruit width (11.67cm), fruit circumference (37.37cm), fruit weight (729g), fruit volume (575.59cm3) and fruit pulp (78.93%). Maximum TSS (21.20%), acidity (0.42%) and fruit firmness (7.00 rating) was observed in cvs. Deshi-1, Deshi-3 and Makaram, respectively. 'Totapuri' had maximum total shelf-life (21.33 days), number of fruits per tree (383.00) and fruit yield (236.80kg/tree). The varieties had green to yellow ground-colour of peel. All the varieties had red-blush peel colour, excepting cvs. Dadamio, Makaram and Swarnarekha which were purplish-red. Similarly, pulp colour ranged from light yellow to light orange. Based on overall performance, cvs. Alphonso, Deshi-1, Deshi-2, Kesar, Khandesi Borasio, Totapuri and Vanraj proved to be superior to the other varieties.
format	article
author	H Rymbai C R Patel T R Ahlawat N L Patel
author_facet	H Rymbai C R Patel T R Ahlawat N L Patel
author_sort	H Rymbai
title	Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
title_short	Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
title_full	Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
title_fullStr	Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
title_full_unstemmed	Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India
title_sort	studies on fruit and yield traits in indigenous coloured varieties of mango (mangifera indica l.) in south gujarat, india
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2015
url	https://doaj.org/article/d27d808655274f0fa8344ae949da385a
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Studies on Fruit and Yield Traits in Indigenous Coloured Varieties of Mango (Mangifera indica L.) in South Gujarat, India

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