Evaluating Rate Equations of Delignification Reaction of Bagasse in Soda Pulping
Bagasse pulping process was conducted using soda liquor in five maximum cooking temperatures, 80, 100, 120, 140 and 160 degree centigrade. To evaluate rate equations of delignification reaction in each temperature, pulping was done in the same alkali and liquor to bagasse ratio but varying cooking...
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| Auteurs principaux: | , |
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| Format: | article |
| Langue: | FA |
| Publié: |
Regional Information Center for Science and Technology (RICeST)
2010
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| Accès en ligne: | https://doaj.org/article/d2d52ec5a2604caeb588f0b01d79b37a |
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