Dietary quality and 6-year anthropometric changes in a sample of French middle-aged overweight and obese adults.
<h4>Background</h4>Understanding the role of dietary quality in the progression of adiposity in populations already affected by overweight or obesity is crucial for the guidance of secondary prevention strategies.<h4>Objective</h4>To examine the association of diet quality, a...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Public Library of Science (PLoS)
2014
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/d43f0230a790410f87dbceb60768e495 |
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