Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography

Antimicrobial peptide (AMP) peptide-based lead compound has become interesting target in developing new antibiotics. AMP is possibly generated through the digestion of protein. The protein of castor (Ricinus communis) seed is characterized as a ribosome-inactivating protein (RIP) that can be a sourc...

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Autores principales: Tri Raharjo, Woro Utami, Atdrian Fajr, Winarto Haryadi, Respati Swasono
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Publicado: Universitas Gadjah Mada 2021
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spelling oai:doaj.org-article:d4e566c5935643c48afa70f46ee53b9b2021-11-15T06:08:47ZAntibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography2338-94272338-948610.22146/ijp.1260https://doaj.org/article/d4e566c5935643c48afa70f46ee53b9b2021-03-01T00:00:00Zhttps://jurnal.ugm.ac.id/v3/IJP/article/view/1260https://doaj.org/toc/2338-9427https://doaj.org/toc/2338-9486Antimicrobial peptide (AMP) peptide-based lead compound has become interesting target in developing new antibiotics. AMP is possibly generated through the digestion of protein. The protein of castor (Ricinus communis) seed is characterized as a ribosome-inactivating protein (RIP) that can be a source of AMP. The objectives of this research are to identify antibacterial peptides from Ricinus communis seed protein hydrolysate.   The seed protein was isolated using sodium dodecyl sulfate and subsequently digested using trypsin. The hydrolysate was fractionated using a strong cation exchange chromatography system, and the resulting fractions were tested for antibacterial activity. The peptides present in the active fraction were identified using high-resolution mass spectrometry. As the result, the pH 4 and pH 5 fractions of the elution buffer indicated antibacterial activity, with the pH 4 fraction of the hydrolysate having high activity against both gram-negative (Escherichia coli) and gram-positive (Staphylococcus aureus) bacteria. Three peptides that have the sequences EESETVGQR, GQSTGTGQQER, and LDALEPDNR could be responsible for the activity of the pH 4 fraction. The antibacterial activity of these peptides, which is due to their ionic properties and secondary structure, supports the disruption of the bacterial cell membrane. It can be concluded that Ricinus communis seed protein hydrolysate contains peptides with sequence EESETVGQR, GQSTGTGQQER, and LDALEPDNR that potent to be used as AMP lead compoundsTri RaharjoWoro UtamiAtdrian FajrWinarto HaryadiRespati SwasonoUniversitas Gadjah Madaarticlepeptides; antimicrobial; ricinus communis; sds extract; protein; hrmsPharmacy and materia medicaRS1-441ENIndonesian Journal of Pharmacy, Pp 74-85 (2021)
institution DOAJ
collection DOAJ
language EN
topic peptides; antimicrobial; ricinus communis; sds extract; protein; hrms
Pharmacy and materia medica
RS1-441
spellingShingle peptides; antimicrobial; ricinus communis; sds extract; protein; hrms
Pharmacy and materia medica
RS1-441
Tri Raharjo
Woro Utami
Atdrian Fajr
Winarto Haryadi
Respati Swasono
Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
description Antimicrobial peptide (AMP) peptide-based lead compound has become interesting target in developing new antibiotics. AMP is possibly generated through the digestion of protein. The protein of castor (Ricinus communis) seed is characterized as a ribosome-inactivating protein (RIP) that can be a source of AMP. The objectives of this research are to identify antibacterial peptides from Ricinus communis seed protein hydrolysate.   The seed protein was isolated using sodium dodecyl sulfate and subsequently digested using trypsin. The hydrolysate was fractionated using a strong cation exchange chromatography system, and the resulting fractions were tested for antibacterial activity. The peptides present in the active fraction were identified using high-resolution mass spectrometry. As the result, the pH 4 and pH 5 fractions of the elution buffer indicated antibacterial activity, with the pH 4 fraction of the hydrolysate having high activity against both gram-negative (Escherichia coli) and gram-positive (Staphylococcus aureus) bacteria. Three peptides that have the sequences EESETVGQR, GQSTGTGQQER, and LDALEPDNR could be responsible for the activity of the pH 4 fraction. The antibacterial activity of these peptides, which is due to their ionic properties and secondary structure, supports the disruption of the bacterial cell membrane. It can be concluded that Ricinus communis seed protein hydrolysate contains peptides with sequence EESETVGQR, GQSTGTGQQER, and LDALEPDNR that potent to be used as AMP lead compounds
format article
author Tri Raharjo
Woro Utami
Atdrian Fajr
Winarto Haryadi
Respati Swasono
author_facet Tri Raharjo
Woro Utami
Atdrian Fajr
Winarto Haryadi
Respati Swasono
author_sort Tri Raharjo
title Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
title_short Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
title_full Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
title_fullStr Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
title_full_unstemmed Antibacterial Peptides from Tryptic Hydrolysate of Ricinus communis Seed Protein Fractionated Using Cation Exchange Chromatography
title_sort antibacterial peptides from tryptic hydrolysate of ricinus communis seed protein fractionated using cation exchange chromatography
publisher Universitas Gadjah Mada
publishDate 2021
url https://doaj.org/article/d4e566c5935643c48afa70f46ee53b9b
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AT woroutami antibacterialpeptidesfromtryptichydrolysateofricinuscommunisseedproteinfractionatedusingcationexchangechromatography
AT atdrianfajr antibacterialpeptidesfromtryptichydrolysateofricinuscommunisseedproteinfractionatedusingcationexchangechromatography
AT winartoharyadi antibacterialpeptidesfromtryptichydrolysateofricinuscommunisseedproteinfractionatedusingcationexchangechromatography
AT respatiswasono antibacterialpeptidesfromtryptichydrolysateofricinuscommunisseedproteinfractionatedusingcationexchangechromatography
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