Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots

This investigation reports the use of agrowaste pomegranate peels as an economical source for the production of fluorescent carbon dots (C-dots) and their potential application as an antimicrobial agent. The carbon dots were prepared through low-temperature carbonization at 200°C for 120 min. The ob...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Waseem Akhtar Qureshi, B. Vivekanandan, J. Altrin Jayaprasath, Daoud Ali, Saud Alarifi, Kalim Deshmukh
Formato: article
Lenguaje:EN
Publicado: Hindawi Limited 2021
Materias:
Acceso en línea:https://doaj.org/article/d4f1d085e79a4731ba8f9a2b6f46b932
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:d4f1d085e79a4731ba8f9a2b6f46b932
record_format dspace
spelling oai:doaj.org-article:d4f1d085e79a4731ba8f9a2b6f46b9322021-11-22T01:09:56ZAntimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots1687-412910.1155/2021/9096838https://doaj.org/article/d4f1d085e79a4731ba8f9a2b6f46b9322021-01-01T00:00:00Zhttp://dx.doi.org/10.1155/2021/9096838https://doaj.org/toc/1687-4129This investigation reports the use of agrowaste pomegranate peels as an economical source for the production of fluorescent carbon dots (C-dots) and their potential application as an antimicrobial agent. The carbon dots were prepared through low-temperature carbonization at 200°C for 120 min. The obtained C-dots were found to be small in size and exhibited blue luminescence at 350 nm. Further, the synthesized C-dots were characterized with the help of analytical instruments such as DLS, UV-visible, FT-IR, TEM, and fluorescence spectrophotometer. Antimicrobial activity of the C-dot PP was estimated by the agar diffusion method and MIC. S. aureus and K. pneumoniae are showing susceptibility towards C-dot PP when compared to the standard and showing a moderate activity against P. aeruginosa and resistance towards E. coli. The obtained C dot PPs were found to be around 5-9 nm in size confirmed from DLS analysis and supported by TEM. The synthesized C-dots were investigated to understand their microbial efficiency against pathogens and found to have antimicrobial efficiency. These results suggest that pomegranate peels are a potential source of carbon dots with antimicrobial efficiency.Waseem Akhtar QureshiB. VivekanandanJ. Altrin JayaprasathDaoud AliSaud AlarifiKalim DeshmukhHindawi LimitedarticleTechnology (General)T1-995ENJournal of Nanomaterials, Vol 2021 (2021)
institution DOAJ
collection DOAJ
language EN
topic Technology (General)
T1-995
spellingShingle Technology (General)
T1-995
Waseem Akhtar Qureshi
B. Vivekanandan
J. Altrin Jayaprasath
Daoud Ali
Saud Alarifi
Kalim Deshmukh
Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
description This investigation reports the use of agrowaste pomegranate peels as an economical source for the production of fluorescent carbon dots (C-dots) and their potential application as an antimicrobial agent. The carbon dots were prepared through low-temperature carbonization at 200°C for 120 min. The obtained C-dots were found to be small in size and exhibited blue luminescence at 350 nm. Further, the synthesized C-dots were characterized with the help of analytical instruments such as DLS, UV-visible, FT-IR, TEM, and fluorescence spectrophotometer. Antimicrobial activity of the C-dot PP was estimated by the agar diffusion method and MIC. S. aureus and K. pneumoniae are showing susceptibility towards C-dot PP when compared to the standard and showing a moderate activity against P. aeruginosa and resistance towards E. coli. The obtained C dot PPs were found to be around 5-9 nm in size confirmed from DLS analysis and supported by TEM. The synthesized C-dots were investigated to understand their microbial efficiency against pathogens and found to have antimicrobial efficiency. These results suggest that pomegranate peels are a potential source of carbon dots with antimicrobial efficiency.
format article
author Waseem Akhtar Qureshi
B. Vivekanandan
J. Altrin Jayaprasath
Daoud Ali
Saud Alarifi
Kalim Deshmukh
author_facet Waseem Akhtar Qureshi
B. Vivekanandan
J. Altrin Jayaprasath
Daoud Ali
Saud Alarifi
Kalim Deshmukh
author_sort Waseem Akhtar Qureshi
title Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
title_short Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
title_full Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
title_fullStr Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
title_full_unstemmed Antimicrobial Activity and Characterization of Pomegranate Peel-Based Carbon Dots
title_sort antimicrobial activity and characterization of pomegranate peel-based carbon dots
publisher Hindawi Limited
publishDate 2021
url https://doaj.org/article/d4f1d085e79a4731ba8f9a2b6f46b932
work_keys_str_mv AT waseemakhtarqureshi antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
AT bvivekanandan antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
AT jaltrinjayaprasath antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
AT daoudali antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
AT saudalarifi antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
AT kalimdeshmukh antimicrobialactivityandcharacterizationofpomegranatepeelbasedcarbondots
_version_ 1718418428618866688