Analysis of the Anti-Inflammatory Capacity of Bone Broth in a Murine Model of Ulcerative Colitis

Analysis of the Anti-Inflammatory Capacity of Bone Broth in a Murine Model of Ulcerative Colitis

<i>Background and Objectives:</i> Nutritional deficiencies are one of the main triggers for the development of gastrointestinal diseases, such as ulcerative colitis (UC). Therefore, the objective of the present work consisted of determining the nutrients present in the bone broth (BB) an...

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Main Authors: Laura M. Mar-Solís, Adolfo Soto-Domínguez, Luis E. Rodríguez-Tovar, Humberto Rodríguez-Rocha, Aracely García-García, Víctor E. Aguirre-Arzola, Diana E. Zamora-Ávila, Aime J. Garza-Arredondo, Uziel Castillo-Velázquez
Format: article
Language:EN
Published: MDPI AG 2021
Subjects:
bone broth
nutritional composition
essential amino acids
ulcerative colitis
cytokines
Medicine (General)
R5-920
Online Access:https://doaj.org/article/d60f4f8f248c4553a7748811045d2f1e
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https://doaj.org/article/d60f4f8f248c4553a7748811045d2f1e

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