Plant diversity effects on forage quality, yield and revenues of semi-natural grasslands

Higher plant diversity in agricultural settings is often associated with lower biomass yield and with lower forage quality. Here, Schaub et al. show positive effects of plant diversity on biomass yield, quality-adjusted yield and revenues in semi-natural grassland across a range of management intens...

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Autores principales: Sergei Schaub, Robert Finger, Florian Leiber, Stefan Probst, Michael Kreuzer, Alexandra Weigelt, Nina Buchmann, Michael Scherer-Lorenzen
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2020
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Acceso en línea:https://doaj.org/article/d68fc72b25884af0815413dad8c8f6de
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Sumario:Higher plant diversity in agricultural settings is often associated with lower biomass yield and with lower forage quality. Here, Schaub et al. show positive effects of plant diversity on biomass yield, quality-adjusted yield and revenues in semi-natural grassland across a range of management intensities.