Diet Quality and Incident Non-Communicable Disease in the 1946–1951 Cohort of the Australian Longitudinal Study on Women’s Health

Diet Quality and Incident Non-Communicable Disease in the 1946–1951 Cohort of the Australian Longitudinal Study on Women’s Health

Diet quality indices (DQIs) can be useful predictors of diet–disease relationships, including non-communicable disease (NCD) multimorbidity. We aimed to investigate whether overall diet quality (DQ) predicted NCD, multimorbidity, and all-cause mortality. Women from the 1945–51 cohort of the Australi...

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Autores principales: Hlaing Hlaing-Hlaing, Xenia Dolja-Gore, Meredith Tavener, Erica L. James, Allison M. Hodge, Alexis J. Hure
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
diet quality
non-communicable disease
multimorbidity
all-cause mortality
women
Medicine
R
Acceso en línea:https://doaj.org/article/d6e31697c9dd4cabb0354572b39ee49a
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