Synthesis of silver nanoparticles by using tea leaf extract from Camellia Sinensis

Yuet Ying Loo,1 Buong Woei Chieng,2 Mitsuaki Nishibuchi,3 Son Radu11Centre of Excellent for Food Safety Research, Faculty of Food Science and Technology, Universiti Putra Malaysia, Selangor, Malaysia; 2Department of Chemistry, Faculty of Science, Universiti Putra Malaysia, Selangor, Malaysia; 3Cente...

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Autores principales: Loo YY, Chieng BW, Nishibuchi M, Radu S
Formato: article
Lenguaje:EN
Publicado: Dove Medical Press 2012
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Acceso en línea:https://doaj.org/article/d6fa1eb3cd6643f489e058fa11a2b46e
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