High Prevalence of Antibiotic-Resistant <i>Escherichia coli</i> Isolates from Retail Poultry Products in Spain

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High Prevalence of Antibiotic-Resistant <i>Escherichia coli</i> Isolates from Retail Poultry Products in Spain

The prevalence of <i>Escherichia coli</i> was analysed in poultry products from different Spanish retailers and determined its antibiotic resistance capability by phenotypic (ampicillin, amoxicillin, chloramphenicol, gentamicin, imipenem, cefotaxime, tetracycline, ciprofloxacin, trimetho...

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Autores principales:	Beatriz García-Béjar, Izan García de Blas Martín, María Arévalo-Villena, Ana Briones Pérez
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	antibiotic resistance enterobacteriaceae <i>Escherichia coli</i> poultry products retailers Veterinary medicine SF600-1100 Zoology QL1-991
Acceso en línea:	https://doaj.org/article/d72dff633e8447be9603f408a2f6f705
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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