Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios

The sustainable consumption proposal as one of the three main objectives of sustainable development focuses on satisfing human needs while at the same time seeking to establish respect for the limits of the ecosystem. Civil society is a protagonist in this process and would mobilize pressures for th...

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Autores principales:	Verônica Macário de Oliveira, Suzanne Erica Nóbrega Correia, Carla Regina Pasa Gomez
Formato:	article
Lenguaje:	PT
Publicado:	Universidade Regional do Noroeste do Estado do Rio Grande do Sul 2018
Materias:	sustainable consumption social innovation social transformation Economic growth, development, planning HD72-88
Acceso en línea:	https://doi.org/10.21527/2237-6453.2018.44.383-416 https://doaj.org/article/d7a523a2af7f4a9fb9c7bb9189a032e5
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spelling	oai:doaj.org-article:d7a523a2af7f4a9fb9c7bb9189a032e52021-11-11T15:16:08ZInovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios1678-48552237-6453https://doi.org/10.21527/2237-6453.2018.44.383-416https://doaj.org/article/d7a523a2af7f4a9fb9c7bb9189a032e52018-01-01T00:00:00Zhttp://www.redalyc.org/articulo.oa?id=75256208014https://doaj.org/toc/1678-4855https://doaj.org/toc/2237-6453The sustainable consumption proposal as one of the three main objectives of sustainable development focuses on satisfing human needs while at the same time seeking to establish respect for the limits of the ecosystem. Civil society is a protagonist in this process and would mobilize pressures for the necessary institutional changes to occur as well as bottom-up actions such as social innovations that seek to present responses to social problems and to empower localities and leverage resources towards development through of democratic and participatory actions that promote social inclusion, such as fair trade networking practices, food cooperatives, trading and exchange platforms, as well as the creation of local currencies. Thus, this essay aims to discuss how social innovations can contribute to promotion of sustainable consumption, analyzing the possibilities and challenges inherent in this process. Methodologically, a theoretical test was carried out. The results show that social innovation can help to promote sustainable consumption since analyzed from the perspective of the social context, they promote the adoption of new practices, new labor relations, new forms of production and consumption that provoke changes in social relations And renew their relationships in terms of sustainability by increasing the proportion of consumption outside the conventional market often seen as an important contribution to a sustainable local life, despite facing some challenges.Verônica Macário de OliveiraSuzanne Erica Nóbrega CorreiaCarla Regina Pasa GomezUniversidade Regional do Noroeste do Estado do Rio Grande do Sularticlesustainable consumptionsocial innovationsocial transformationEconomic growth, development, planningHD72-88PTDesenvolvimento em Questão, Vol 16, Iss 44 (2018)
institution	DOAJ
collection	DOAJ
language	PT
topic	sustainable consumption social innovation social transformation Economic growth, development, planning HD72-88
spellingShingle	sustainable consumption social innovation social transformation Economic growth, development, planning HD72-88 Verônica Macário de Oliveira Suzanne Erica Nóbrega Correia Carla Regina Pasa Gomez Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
description	The sustainable consumption proposal as one of the three main objectives of sustainable development focuses on satisfing human needs while at the same time seeking to establish respect for the limits of the ecosystem. Civil society is a protagonist in this process and would mobilize pressures for the necessary institutional changes to occur as well as bottom-up actions such as social innovations that seek to present responses to social problems and to empower localities and leverage resources towards development through of democratic and participatory actions that promote social inclusion, such as fair trade networking practices, food cooperatives, trading and exchange platforms, as well as the creation of local currencies. Thus, this essay aims to discuss how social innovations can contribute to promotion of sustainable consumption, analyzing the possibilities and challenges inherent in this process. Methodologically, a theoretical test was carried out. The results show that social innovation can help to promote sustainable consumption since analyzed from the perspective of the social context, they promote the adoption of new practices, new labor relations, new forms of production and consumption that provoke changes in social relations And renew their relationships in terms of sustainability by increasing the proportion of consumption outside the conventional market often seen as an important contribution to a sustainable local life, despite facing some challenges.
format	article
author	Verônica Macário de Oliveira Suzanne Erica Nóbrega Correia Carla Regina Pasa Gomez
author_facet	Verônica Macário de Oliveira Suzanne Erica Nóbrega Correia Carla Regina Pasa Gomez
author_sort	Verônica Macário de Oliveira
title	Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
title_short	Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
title_full	Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
title_fullStr	Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
title_full_unstemmed	Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios
title_sort	inovações sociais como meio de promoção do consumo sustentável: possibilidades e desafios
publisher	Universidade Regional do Noroeste do Estado do Rio Grande do Sul
publishDate	2018
url	https://doi.org/10.21527/2237-6453.2018.44.383-416 https://doaj.org/article/d7a523a2af7f4a9fb9c7bb9189a032e5
work_keys_str_mv	AT veronicamacariodeoliveira inovacoessociaiscomomeiodepromocaodoconsumosustentavelpossibilidadesedesafios AT suzanneericanobregacorreia inovacoessociaiscomomeiodepromocaodoconsumosustentavelpossibilidadesedesafios AT carlareginapasagomez inovacoessociaiscomomeiodepromocaodoconsumosustentavelpossibilidadesedesafios
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Inovações Sociais como Meio de Promoção do Consumo Sustentável: Possibilidades e Desafios

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