Maladaptation of U.S. corn and soybeans to a changing climate
Abstract We quantify long-run adaptation of U.S. corn and soybean yields to changes in temperature and precipitation over 1951–2017. Results show that although the two crops became more heat- and drought-tolerant, their productivity under normal temperature and precipitation conditions decreased. Ov...
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Formato: | article |
Lenguaje: | EN |
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Nature Portfolio
2021
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Acceso en línea: | https://doaj.org/article/d7c7d1ac0ab6481ab57541a51afa9ca7 |
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