Modern slavery and the race to fish

There have been growing concerns about the exploitation of workers in the fisheries sectors. Here, Tickler et al. use a country-level metric of slavery to determine the risk of fisheries-level slavery across 20 countries, and find it rises as unreported catch increases and mean value of catch decrea...

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Autores principales: David Tickler, Jessica J. Meeuwig, Katharine Bryant, Fiona David, John A. H. Forrest, Elise Gordon, Jacqueline Joudo Larsen, Beverly Oh, Daniel Pauly, Ussif R. Sumaila, Dirk Zeller
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2018
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Acceso en línea:https://doaj.org/article/d8210a9dfd5a409182e7a6829354630f
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Sumario:There have been growing concerns about the exploitation of workers in the fisheries sectors. Here, Tickler et al. use a country-level metric of slavery to determine the risk of fisheries-level slavery across 20 countries, and find it rises as unreported catch increases and mean value of catch decreases.