Evaluation of Essential Oil Yield and Ecological Indices in the Intercropping of thyme (Thymus vulgaris L.) and soybean (Glycine max L.) with Application of Arbuscular Mycorrhizal Fungus

AbstractBackground and Objectives :In order to using sustainable agricultural methods and entering new species for increasing biodiversity, a field experiment performed to evaluate the effect of thyme (Thymus vulgaris L.) and soybean (Glycine max L.) with application of biofertilizer on the essentia...

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Autores principales: Mostafa Amani Machiani, Abdollah Javanmard, Ali Ostadi, Mohammad Reza Morshedloo
Formato: article
Lenguaje:FA
Publicado: University of Tabriz 2021
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Acceso en línea:https://doaj.org/article/da686b4e5cea49b9ae74195c5bc28478
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