Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia

Abstract. Miftahudin, Hasibuan RS, Chikmawati T. 2019. Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia. Biodiversitas 20: 3715-3722. Three Selaginella species, S. ornata, S. plana, and S. willdenowii, from Java Island, Indonesia, have been known to...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: M Miftahudin, Rini Hasibuan, Tatik Chikmawati
Formato: article
Lenguaje:EN
Publicado: MBI & UNS Solo 2019
Materias:
Acceso en línea:https://doaj.org/article/daabc79eca794477ba9da0b0f290fece
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:daabc79eca794477ba9da0b0f290fece
record_format dspace
spelling oai:doaj.org-article:daabc79eca794477ba9da0b0f290fece2021-11-21T21:59:05ZAntioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia1412-033X2085-472210.13057/biodiv/d201234https://doaj.org/article/daabc79eca794477ba9da0b0f290fece2019-11-01T00:00:00Zhttps://smujo.id/biodiv/article/view/4385https://doaj.org/toc/1412-033Xhttps://doaj.org/toc/2085-4722Abstract. Miftahudin, Hasibuan RS, Chikmawati T. 2019. Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia. Biodiversitas 20: 3715-3722. Three Selaginella species, S. ornata, S. plana, and S. willdenowii, from Java Island, Indonesia, have been known to have antioxidant properties; however, in vivo antioxidant activities of these species have not been reported. This research aimed to evaluate the in vivo antioxidant activity of ethanolic extract of three Selaginella species. The 70% ethanol extract of three Selaginella species at four different doses was administered to mice one day before being treated with oxidative stress. The liver tissue of mice treated with or without oxidative stress was analyzed their lipid peroxidation by measuring MDA concentration and Superoxide Dismutase (SOD) activities. The results showed that there were variations in antioxidant activity among the three Selaginella species. In general, the dose of 0.3 g extract kg-1 BW has been able to reduce lipid peroxidation and increase SOD activity. The administration of S. ornata extract to the mice at 1.2 g extract kg-1 BW reduced the MDA concentration to the lowest level, but the same dose of two other Selaginella extracts caused toxic effects in mice. The antioxidant activities of S. ornata and S. plana were better than that of S. willdenowii extract, and among those species, S. ornata has the best antioxidant activity.M MiftahudinRini HasibuanTatik ChikmawatiMBI & UNS Soloarticleantioxidant, mda, selaginella, sodBiology (General)QH301-705.5ENBiodiversitas, Vol 20, Iss 12 (2019)
institution DOAJ
collection DOAJ
language EN
topic antioxidant, mda, selaginella, sod
Biology (General)
QH301-705.5
spellingShingle antioxidant, mda, selaginella, sod
Biology (General)
QH301-705.5
M Miftahudin
Rini Hasibuan
Tatik Chikmawati
Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
description Abstract. Miftahudin, Hasibuan RS, Chikmawati T. 2019. Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia. Biodiversitas 20: 3715-3722. Three Selaginella species, S. ornata, S. plana, and S. willdenowii, from Java Island, Indonesia, have been known to have antioxidant properties; however, in vivo antioxidant activities of these species have not been reported. This research aimed to evaluate the in vivo antioxidant activity of ethanolic extract of three Selaginella species. The 70% ethanol extract of three Selaginella species at four different doses was administered to mice one day before being treated with oxidative stress. The liver tissue of mice treated with or without oxidative stress was analyzed their lipid peroxidation by measuring MDA concentration and Superoxide Dismutase (SOD) activities. The results showed that there were variations in antioxidant activity among the three Selaginella species. In general, the dose of 0.3 g extract kg-1 BW has been able to reduce lipid peroxidation and increase SOD activity. The administration of S. ornata extract to the mice at 1.2 g extract kg-1 BW reduced the MDA concentration to the lowest level, but the same dose of two other Selaginella extracts caused toxic effects in mice. The antioxidant activities of S. ornata and S. plana were better than that of S. willdenowii extract, and among those species, S. ornata has the best antioxidant activity.
format article
author M Miftahudin
Rini Hasibuan
Tatik Chikmawati
author_facet M Miftahudin
Rini Hasibuan
Tatik Chikmawati
author_sort M Miftahudin
title Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
title_short Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
title_full Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
title_fullStr Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
title_full_unstemmed Antioxidant activity of ethanolic extract of three Selaginella species from Java Island, Indonesia
title_sort antioxidant activity of ethanolic extract of three selaginella species from java island, indonesia
publisher MBI & UNS Solo
publishDate 2019
url https://doaj.org/article/daabc79eca794477ba9da0b0f290fece
work_keys_str_mv AT mmiftahudin antioxidantactivityofethanolicextractofthreeselaginellaspeciesfromjavaislandindonesia
AT rinihasibuan antioxidantactivityofethanolicextractofthreeselaginellaspeciesfromjavaislandindonesia
AT tatikchikmawati antioxidantactivityofethanolicextractofthreeselaginellaspeciesfromjavaislandindonesia
_version_ 1718418612524417024