Sung, J., Hong, B., Song, Y., & Kim, B. (2020). Energy values and protein digestibility of soybean milk by-product in pigs based on in vitro assays. Universidad de Antioquia.
Style de citation Chicago (17e éd.)Sung, Jung-Yeol, Bokyung Hong, Youngeun Song, et Beob-Gyun Kim. Energy Values and Protein Digestibility of Soybean Milk By-product in Pigs Based on in Vitro Assays. Universidad de Antioquia, 2020.
Style de citation MLA (8e éd.)Sung, Jung-Yeol, et al. Energy Values and Protein Digestibility of Soybean Milk By-product in Pigs Based on in Vitro Assays. Universidad de Antioquia, 2020.
Attention : ces citations peuvent ne pas être correctes à 100%.