Effect of Biostimulants on Yield and Quality in Tomato

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Effect of Biostimulants on Yield and Quality in Tomato

An experiment was conducted to study comparative efficacy of growth regulators and panchakavya on growth, yield and biochemical constitution of tomato. It is well known that panchakavya plays a vital role in organic cultivation. Hence, the present experiment was laid out to determine the effect of t...

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Detalles Bibliográficos
Autores principales:	T Saraswathi, S Praneetha
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2013
Materias:	tomato panchakavya salicyclic acid nitrobenzene Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/dcd12b9494cd46a68d5a3c89e162a44c
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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