Evaluation of a diet quality index based on the probability of adequate nutrient intake (PANDiet) using national French and US dietary surveys.

<h4>Background</h4>Existing diet quality indices often show theoretical and methodological limitations, especially with regard to validation.<h4>Objective</h4>To develop a diet quality index based on the probability of adequate nutrient intake (PANDiet) and evaluate its valid...

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Autores principales: Eric O Verger, François Mariotti, Bridget A Holmes, Damien Paineau, Jean-François Huneau
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2012
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Acceso en línea:https://doaj.org/article/ddf2955ddd5044c6a5cdcb3801facdee
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