Dmitriev, N. D., & Rogozina, E. A. (2020). APPLICATION OF INNOVATIVE TECHNOLOGIES AT FOOD ENTERPRISES. Publishing House of the State University of Management.
Cita Chicago Style (17a ed.)Dmitriev, N. D., y E. A. Rogozina. APPLICATION OF INNOVATIVE TECHNOLOGIES AT FOOD ENTERPRISES. Publishing House of the State University of Management, 2020.
Cita MLA (8a ed.)Dmitriev, N. D., y E. A. Rogozina. APPLICATION OF INNOVATIVE TECHNOLOGIES AT FOOD ENTERPRISES. Publishing House of the State University of Management, 2020.
Precaución: Estas citas no son 100% exactas.