Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products
Authentication of <i>Panax ginseng</i> and <i>Panax quinquefolius</i> products is important to be able to mitigate instances of adulteration and substitution that exist within the international supply chain of ginseng. To address this issue, species-specific hydrolysis probe...
Guardado en:
Autores principales: | , , , , , , , , |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/ded4dc2c73f74c80a2b6047a7307ae47 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
id |
oai:doaj.org-article:ded4dc2c73f74c80a2b6047a7307ae47 |
---|---|
record_format |
dspace |
spelling |
oai:doaj.org-article:ded4dc2c73f74c80a2b6047a7307ae472021-11-25T17:34:22ZDevelopment of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products10.3390/foods101127052304-8158https://doaj.org/article/ded4dc2c73f74c80a2b6047a7307ae472021-11-01T00:00:00Zhttps://www.mdpi.com/2304-8158/10/11/2705https://doaj.org/toc/2304-8158Authentication of <i>Panax ginseng</i> and <i>Panax quinquefolius</i> products is important to be able to mitigate instances of adulteration and substitution that exist within the international supply chain of ginseng. To address this issue, species-specific hydrolysis probe qPCR assays were developed and validated for both <i>P. ginseng</i> and <i>P. quinquefolius</i> herbal dietary supplements. Performance of the probe-based assays was evaluated using analytical validation criteria, which included evaluation of: (1) specificity, in selectively identifying the target species; (2) sensitivity, in detecting the lowest amount of the target material; and (3) repeatability and reproducibility of the method in detecting the target species in raw materials on a real-time PCR platform (reliability). The species-specific probes were developed and successfully passed the validation criteria with 100% specificity, 80–120% efficiency and 100% reliability. The methods developed in this study are fit for purpose, rapid, and easy to implement in quality assurance programs; authentication of ginseng herbal supplements is possible, even with extracts where DNA is fragmented and of low quality and quantity.Prasad KesanakurtiSubramanyam RagupathyAdam C. FallerDhivya ShanmughanandhanFrancesco BuongiornoIsabella Della NoceZhengfei LuYanjun ZhangSteven G. NewmasterMDPI AGarticlepanax ginsengpanax quinquefoliusginsengherbal medicinemethod validationChemical technologyTP1-1185ENFoods, Vol 10, Iss 2705, p 2705 (2021) |
institution |
DOAJ |
collection |
DOAJ |
language |
EN |
topic |
panax ginseng panax quinquefolius ginseng herbal medicine method validation Chemical technology TP1-1185 |
spellingShingle |
panax ginseng panax quinquefolius ginseng herbal medicine method validation Chemical technology TP1-1185 Prasad Kesanakurti Subramanyam Ragupathy Adam C. Faller Dhivya Shanmughanandhan Francesco Buongiorno Isabella Della Noce Zhengfei Lu Yanjun Zhang Steven G. Newmaster Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
description |
Authentication of <i>Panax ginseng</i> and <i>Panax quinquefolius</i> products is important to be able to mitigate instances of adulteration and substitution that exist within the international supply chain of ginseng. To address this issue, species-specific hydrolysis probe qPCR assays were developed and validated for both <i>P. ginseng</i> and <i>P. quinquefolius</i> herbal dietary supplements. Performance of the probe-based assays was evaluated using analytical validation criteria, which included evaluation of: (1) specificity, in selectively identifying the target species; (2) sensitivity, in detecting the lowest amount of the target material; and (3) repeatability and reproducibility of the method in detecting the target species in raw materials on a real-time PCR platform (reliability). The species-specific probes were developed and successfully passed the validation criteria with 100% specificity, 80–120% efficiency and 100% reliability. The methods developed in this study are fit for purpose, rapid, and easy to implement in quality assurance programs; authentication of ginseng herbal supplements is possible, even with extracts where DNA is fragmented and of low quality and quantity. |
format |
article |
author |
Prasad Kesanakurti Subramanyam Ragupathy Adam C. Faller Dhivya Shanmughanandhan Francesco Buongiorno Isabella Della Noce Zhengfei Lu Yanjun Zhang Steven G. Newmaster |
author_facet |
Prasad Kesanakurti Subramanyam Ragupathy Adam C. Faller Dhivya Shanmughanandhan Francesco Buongiorno Isabella Della Noce Zhengfei Lu Yanjun Zhang Steven G. Newmaster |
author_sort |
Prasad Kesanakurti |
title |
Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
title_short |
Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
title_full |
Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
title_fullStr |
Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
title_full_unstemmed |
Development of Hydrolysis Probe-Based qPCR Assays for <i>Panax ginseng</i> and <i>Panax quinquefolius</i> for Detection of Adulteration in Ginseng Herbal Products |
title_sort |
development of hydrolysis probe-based qpcr assays for <i>panax ginseng</i> and <i>panax quinquefolius</i> for detection of adulteration in ginseng herbal products |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/ded4dc2c73f74c80a2b6047a7307ae47 |
work_keys_str_mv |
AT prasadkesanakurti developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT subramanyamragupathy developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT adamcfaller developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT dhivyashanmughanandhan developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT francescobuongiorno developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT isabelladellanoce developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT zhengfeilu developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT yanjunzhang developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts AT stevengnewmaster developmentofhydrolysisprobebasedqpcrassaysforipanaxginsengiandipanaxquinquefoliusifordetectionofadulterationinginsengherbalproducts |
_version_ |
1718412257898004480 |