Cita APA (7a ed.)

Kurniasih, M., Purwati, P., Dewi, R. S., Hermawan, D., & Vaulina, E. (2019). Carboxymethyl Chitosan as A Homemade Sausage Preservative. University of Brawijaya.

Cita Chicago Style (17a ed.)

Kurniasih, Mardiyah, Purwati Purwati, Ratna Stia Dewi, Dadan Hermawan, y Eva Vaulina. Carboxymethyl Chitosan as A Homemade Sausage Preservative. University of Brawijaya, 2019.

Cita MLA (8a ed.)

Kurniasih, Mardiyah, et al. Carboxymethyl Chitosan as A Homemade Sausage Preservative. University of Brawijaya, 2019.