Polidore, A. L. A., Furiassi, L., Hergenrother, P. J., & Metcalf, W. W. (2021). A Phosphonate Natural Product Made by Pantoea ananatis is Necessary and Sufficient for the Hallmark Lesions of Onion Center Rot. American Society for Microbiology.
Chicago Style (17th ed.) CitationPolidore, Alexander L. A., Lucia Furiassi, Paul J. Hergenrother, and William W. Metcalf. A Phosphonate Natural Product Made by Pantoea Ananatis Is Necessary and Sufficient for the Hallmark Lesions of Onion Center Rot. American Society for Microbiology, 2021.
MLA (8th ed.) CitationPolidore, Alexander L. A., et al. A Phosphonate Natural Product Made by Pantoea Ananatis Is Necessary and Sufficient for the Hallmark Lesions of Onion Center Rot. American Society for Microbiology, 2021.
Warning: These citations may not always be 100% accurate.