A Phosphonate Natural Product Made by Pantoea ananatis is Necessary and Sufficient for the Hallmark Lesions of Onion Center Rot

A Phosphonate Natural Product Made by Pantoea ananatis is Necessary and Sufficient for the Hallmark Lesions of Onion Center Rot

Pantoea ananatis

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Bibliographic Details
Main Authors: Alexander L. A. Polidore, Lucia Furiassi, Paul J. Hergenrother, William W. Metcalf
Format: article
Language:EN
Published: American Society for Microbiology 2021
Subjects:
Microbiology
QR1-502
Online Access:https://doaj.org/article/e16c75c0d04f4f06b73e155bf8861987
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