Effects of co-cultured common carp on nutrients and food web dynamics in rohu aquaculture ponds
Using the common carp Cyprinus carpio L. in polyculture ponds to increase both phyto- and zooplankton availability has become a popular practice for the cultivation of planktivorous fish, such as rohu Labeo rohita Hamilton. However, the dynamics of how common carp influences the environment and ecol...
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Inter-Research
2015
|
| Materias: | |
| Acceso en línea: | https://doaj.org/article/e1d745ab874a44bfbe2c8b733b5192ef |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sea el primero en dejar un comentario!