A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.

Resveratrol in high doses has been shown to extend lifespan in some studies in invertebrates and to prevent early mortality in mice fed a high-fat diet. We fed mice from middle age (14-months) to old age (30-months) either a control diet, a low dose of resveratrol (4.9 mg kg(-1) day(-1)), or a calor...

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Autores principales: Jamie L Barger, Tsuyoshi Kayo, James M Vann, Edward B Arias, Jelai Wang, Timothy A Hacker, Ying Wang, Daniel Raederstorff, Jason D Morrow, Christiaan Leeuwenburgh, David B Allison, Kurt W Saupe, Gregory D Cartee, Richard Weindruch, Tomas A Prolla
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Publicado: Public Library of Science (PLoS) 2008
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spelling oai:doaj.org-article:e25f222114b3420ba995866183387c342021-11-25T06:12:12ZA low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.1932-620310.1371/journal.pone.0002264https://doaj.org/article/e25f222114b3420ba995866183387c342008-06-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/18523577/?tool=EBIhttps://doaj.org/toc/1932-6203Resveratrol in high doses has been shown to extend lifespan in some studies in invertebrates and to prevent early mortality in mice fed a high-fat diet. We fed mice from middle age (14-months) to old age (30-months) either a control diet, a low dose of resveratrol (4.9 mg kg(-1) day(-1)), or a calorie restricted (CR) diet and examined genome-wide transcriptional profiles. We report a striking transcriptional overlap of CR and resveratrol in heart, skeletal muscle and brain. Both dietary interventions inhibit gene expression profiles associated with cardiac and skeletal muscle aging, and prevent age-related cardiac dysfunction. Dietary resveratrol also mimics the effects of CR in insulin mediated glucose uptake in muscle. Gene expression profiling suggests that both CR and resveratrol may retard some aspects of aging through alterations in chromatin structure and transcription. Resveratrol, at doses that can be readily achieved in humans, fulfills the definition of a dietary compound that mimics some aspects of CR.Jamie L BargerTsuyoshi KayoJames M VannEdward B AriasJelai WangTimothy A HackerYing WangDaniel RaederstorffJason D MorrowChristiaan LeeuwenburghDavid B AllisonKurt W SaupeGregory D CarteeRichard WeindruchTomas A ProllaPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 3, Iss 6, p e2264 (2008)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Jamie L Barger
Tsuyoshi Kayo
James M Vann
Edward B Arias
Jelai Wang
Timothy A Hacker
Ying Wang
Daniel Raederstorff
Jason D Morrow
Christiaan Leeuwenburgh
David B Allison
Kurt W Saupe
Gregory D Cartee
Richard Weindruch
Tomas A Prolla
A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
description Resveratrol in high doses has been shown to extend lifespan in some studies in invertebrates and to prevent early mortality in mice fed a high-fat diet. We fed mice from middle age (14-months) to old age (30-months) either a control diet, a low dose of resveratrol (4.9 mg kg(-1) day(-1)), or a calorie restricted (CR) diet and examined genome-wide transcriptional profiles. We report a striking transcriptional overlap of CR and resveratrol in heart, skeletal muscle and brain. Both dietary interventions inhibit gene expression profiles associated with cardiac and skeletal muscle aging, and prevent age-related cardiac dysfunction. Dietary resveratrol also mimics the effects of CR in insulin mediated glucose uptake in muscle. Gene expression profiling suggests that both CR and resveratrol may retard some aspects of aging through alterations in chromatin structure and transcription. Resveratrol, at doses that can be readily achieved in humans, fulfills the definition of a dietary compound that mimics some aspects of CR.
format article
author Jamie L Barger
Tsuyoshi Kayo
James M Vann
Edward B Arias
Jelai Wang
Timothy A Hacker
Ying Wang
Daniel Raederstorff
Jason D Morrow
Christiaan Leeuwenburgh
David B Allison
Kurt W Saupe
Gregory D Cartee
Richard Weindruch
Tomas A Prolla
author_facet Jamie L Barger
Tsuyoshi Kayo
James M Vann
Edward B Arias
Jelai Wang
Timothy A Hacker
Ying Wang
Daniel Raederstorff
Jason D Morrow
Christiaan Leeuwenburgh
David B Allison
Kurt W Saupe
Gregory D Cartee
Richard Weindruch
Tomas A Prolla
author_sort Jamie L Barger
title A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
title_short A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
title_full A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
title_fullStr A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
title_full_unstemmed A low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
title_sort low dose of dietary resveratrol partially mimics caloric restriction and retards aging parameters in mice.
publisher Public Library of Science (PLoS)
publishDate 2008
url https://doaj.org/article/e25f222114b3420ba995866183387c34
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