Farmers Characteristics and Efficiency Levels of Organic Rice Businesses

Organic agriculture as a solution to the farmers and consumers as awareness use of the synthetic chemicals in agricultural. The feasibility of farming was a requirement to ensure the sustainability of the development of organic agriculture. The purpose of this study was to determine the characterist...

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Autores principales:	Suswadi, Kartikasari Ratih Dwi
Formato:	article
Lenguaje:	EN FR
Publicado:	EDP Sciences 2021
Materias:	Environmental sciences GE1-350
Acceso en línea:	https://doaj.org/article/e26658d7d00b4acda43bdf86bb735107
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spelling	oai:doaj.org-article:e26658d7d00b4acda43bdf86bb7351072021-11-08T15:19:27ZFarmers Characteristics and Efficiency Levels of Organic Rice Businesses2267-124210.1051/e3sconf/202131601002https://doaj.org/article/e26658d7d00b4acda43bdf86bb7351072021-01-01T00:00:00Zhttps://www.e3s-conferences.org/articles/e3sconf/pdf/2021/92/e3sconf_iconard2021_01002.pdfhttps://doaj.org/toc/2267-1242Organic agriculture as a solution to the farmers and consumers as awareness use of the synthetic chemicals in agricultural. The feasibility of farming was a requirement to ensure the sustainability of the development of organic agriculture. The purpose of this study was to determine the characteristics of farmers, the cost, revenue, and income of organic rice farming, and to analyze the efficiency of organic rice farming in Gentungan, Karanganyar Regency. Purposive random sampling and descriptive method used in this research, while the level of profit by using the return cost ratio (R/C ratio). Based on the results, 66% of farmers' age ranged from 41 to 60 years, primary school with 67%, farming experience ranged from 5 to 10 years around 93%, land ownership area of 1,000-2,000 m2 was 73%. The total cost required in the organic rice farming was IDR 3,779,839. Which consists of cash costs to IDR 2,142,506 and costs calculated as much as IDR 1,637,333. Meanwhile, the revenue was 99,900,000 rupiah. Income on cash costs to 97,757,494 rupiah and net income of IDR 96,120,161. The analysis of R/C was 26.4 (RC > 1) indicates that organic rice produced by farmer in Gentungan was feasible.SuswadiKartikasari Ratih DwiEDP SciencesarticleEnvironmental sciencesGE1-350ENFRE3S Web of Conferences, Vol 316, p 01002 (2021)
institution	DOAJ
collection	DOAJ
language	EN FR
topic	Environmental sciences GE1-350
spellingShingle	Environmental sciences GE1-350 Suswadi Kartikasari Ratih Dwi Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
description	Organic agriculture as a solution to the farmers and consumers as awareness use of the synthetic chemicals in agricultural. The feasibility of farming was a requirement to ensure the sustainability of the development of organic agriculture. The purpose of this study was to determine the characteristics of farmers, the cost, revenue, and income of organic rice farming, and to analyze the efficiency of organic rice farming in Gentungan, Karanganyar Regency. Purposive random sampling and descriptive method used in this research, while the level of profit by using the return cost ratio (R/C ratio). Based on the results, 66% of farmers' age ranged from 41 to 60 years, primary school with 67%, farming experience ranged from 5 to 10 years around 93%, land ownership area of 1,000-2,000 m2 was 73%. The total cost required in the organic rice farming was IDR 3,779,839. Which consists of cash costs to IDR 2,142,506 and costs calculated as much as IDR 1,637,333. Meanwhile, the revenue was 99,900,000 rupiah. Income on cash costs to 97,757,494 rupiah and net income of IDR 96,120,161. The analysis of R/C was 26.4 (RC > 1) indicates that organic rice produced by farmer in Gentungan was feasible.
format	article
author	Suswadi Kartikasari Ratih Dwi
author_facet	Suswadi Kartikasari Ratih Dwi
author_sort	Suswadi
title	Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
title_short	Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
title_full	Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
title_fullStr	Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
title_full_unstemmed	Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
title_sort	farmers characteristics and efficiency levels of organic rice businesses
publisher	EDP Sciences
publishDate	2021
url	https://doaj.org/article/e26658d7d00b4acda43bdf86bb735107
work_keys_str_mv	AT suswadi farmerscharacteristicsandefficiencylevelsoforganicricebusinesses AT kartikasariratihdwi farmerscharacteristicsandefficiencylevelsoforganicricebusinesses
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Farmers Characteristics and Efficiency Levels of Organic Rice Businesses

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