Farmers Characteristics and Efficiency Levels of Organic Rice Businesses
Organic agriculture as a solution to the farmers and consumers as awareness use of the synthetic chemicals in agricultural. The feasibility of farming was a requirement to ensure the sustainability of the development of organic agriculture. The purpose of this study was to determine the characterist...
Guardado en:
Autores principales: | Suswadi, Kartikasari Ratih Dwi |
---|---|
Formato: | article |
Lenguaje: | EN FR |
Publicado: |
EDP Sciences
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/e26658d7d00b4acda43bdf86bb735107 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Internal Control System Adoption Rate for Organic Rice Certification
por: Suswadi, et al.
Publicado: (2021) -
The motivation of rice farmers toward organic rice farming in Sleman Regency
por: Rahmawati Nur, et al.
Publicado: (2021) -
Organic Rice Supply Chain Strategy in Sawangan Organic Farmers Association, Magelang District, Indonesia
por: Qamari Ika Nurul, et al.
Publicado: (2021) -
Technical Efficiency of Red Rice Farming in Gunung Kidul Regency, Yogyakarta
por: Rahayu Lestari, et al.
Publicado: (2021) -
Technical efficiency of semi organic rice farming In Sleman Regency, Special Region of Yogyakarta
por: Istiyanti Eni, et al.
Publicado: (2021)