Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal

<b>The aim of the study was to estimate the basic production parameters and economic efficiency of fattening pigs when GM soybean meal is replaced with increasing proportions of blue lupine, as a native Polish plant source of protein. The experimental material comprised 50 fatteners divided in...

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Autores principales:	Marcin Sońta, Anna Rekiel, Justyna Więcek, Martyna Batorska
Formato:	article
Lenguaje:	EN PL
Publicado:	Polish Society of Animal Production 2020
Materias:	fatteners nutrition replacement for GM soybean meal – blue lupine production efficiency Zoology QL1-991
Acceso en línea:	https://doaj.org/article/e2df7fb2239a45d8ba21066b37b13e43
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spelling	oai:doaj.org-article:e2df7fb2239a45d8ba21066b37b13e432021-11-10T16:24:38ZEconomic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal1733-73052719-393410.5604/01.3001.0014.2017https://doaj.org/article/e2df7fb2239a45d8ba21066b37b13e432020-06-01T00:00:00Zhttp://zootechnical.com/gicid/01.3001.0014.2017http://zootechnical.com/gicid/pdf/01.3001.0014.2017https://doaj.org/toc/1733-7305https://doaj.org/toc/2719-3934<b>The aim of the study was to estimate the basic production parameters and economic efficiency of fattening pigs when GM soybean meal is replaced with increasing proportions of blue lupine, as a native Polish plant source of protein. The experimental material comprised 50 fatteners divided into a control group (C) and four experimental groups (E1, E2, E3 and E4), with 10 pigs per group. Basic fattening parameters, i.e. daily weight gain and feed consumption per kg of body weight gain, were very good: 1201–1272 g and 2.35–2.59 kg/kg, respectively. These parameters were slightly better in group C than in the experimental groups. Comparison of the costs incurred and revenue obtained showed that the production of fatteners was found to be unprofitable, assuming market prices for the feed materials used, including lupine seeds. The financial result was a consequence of market determinants independent of the producer. The use of unprocessed lupine seeds as a replacement for GM soybean meal in fattening pigs proved to be clearly unprofitable.</b> Marcin SońtaAnna RekielJustyna WięcekMartyna BatorskaPolish Society of Animal Productionarticlefattenersnutritionreplacement for GM soybean meal – blue lupineproduction efficiencyZoologyQL1-991ENPLRoczniki Naukowe Polskiego Towarzystwa Zootechnicznego, Vol 16, Iss 2, Pp 37-48 (2020)
institution	DOAJ
collection	DOAJ
language	EN PL
topic	fatteners nutrition replacement for GM soybean meal – blue lupine production efficiency Zoology QL1-991
spellingShingle	fatteners nutrition replacement for GM soybean meal – blue lupine production efficiency Zoology QL1-991 Marcin Sońta Anna Rekiel Justyna Więcek Martyna Batorska Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
description	<b>The aim of the study was to estimate the basic production parameters and economic efficiency of fattening pigs when GM soybean meal is replaced with increasing proportions of blue lupine, as a native Polish plant source of protein. The experimental material comprised 50 fatteners divided into a control group (C) and four experimental groups (E1, E2, E3 and E4), with 10 pigs per group. Basic fattening parameters, i.e. daily weight gain and feed consumption per kg of body weight gain, were very good: 1201–1272 g and 2.35–2.59 kg/kg, respectively. These parameters were slightly better in group C than in the experimental groups. Comparison of the costs incurred and revenue obtained showed that the production of fatteners was found to be unprofitable, assuming market prices for the feed materials used, including lupine seeds. The financial result was a consequence of market determinants independent of the producer. The use of unprocessed lupine seeds as a replacement for GM soybean meal in fattening pigs proved to be clearly unprofitable.</b>
format	article
author	Marcin Sońta Anna Rekiel Justyna Więcek Martyna Batorska
author_facet	Marcin Sońta Anna Rekiel Justyna Więcek Martyna Batorska
author_sort	Marcin Sońta
title	Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
title_short	Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
title_full	Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
title_fullStr	Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
title_full_unstemmed	Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
title_sort	economic efficiency of the production of fatteners fed blue lupine as a replacement for gm soybean meal
publisher	Polish Society of Animal Production
publishDate	2020
url	https://doaj.org/article/e2df7fb2239a45d8ba21066b37b13e43
work_keys_str_mv	AT marcinsonta economicefficiencyoftheproductionoffattenersfedbluelupineasareplacementforgmsoybeanmeal AT annarekiel economicefficiencyoftheproductionoffattenersfedbluelupineasareplacementforgmsoybeanmeal AT justynawiecek economicefficiencyoftheproductionoffattenersfedbluelupineasareplacementforgmsoybeanmeal AT martynabatorska economicefficiencyoftheproductionoffattenersfedbluelupineasareplacementforgmsoybeanmeal
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Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal

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