Influence of alfalfa meal, as a source of dietary fibre, on growth performance, development, pH of gastrointestinal tract, blood biochemical profile, and meat quality of broilers
In this study, 192 female broilers (21 days old) were allocated to four dietary treatments: a control diet [CT], and three experimental diets containing 25 g/kg alfalfa meal [AM25], 50 g/kg alfalfa meal [AM50], and 75 g/kg alfalfa meal [AM75]. Final body weight and average daily feed intake of birds...
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| Auteurs principaux: | , , , , , , |
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| Format: | article |
| Langue: | EN |
| Publié: |
Taylor & Francis Group
2021
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| Accès en ligne: | https://doaj.org/article/e30712c46ae94d34a52a9bfb96689c57 |
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