Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir

Seven exotic varieties and two commercially grown cultivars of pear grafted on quince were evaluated for various physio-chemical characteristics for two years in the orchard of Department of Horticulture, Srinagar, Jammu and Kashmir. Among various physical characters, Red Anjou recorded maximum frui...

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Autores principales:	F A Misger, Amit Kumar, S A Bandey
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2014
Materias:	performance exotic pear temperate cultivars Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/e327506fcafa4c499aefc6bf259ab69b
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spelling	oai:doaj.org-article:e327506fcafa4c499aefc6bf259ab69b2021-12-02T11:12:39ZPerformance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir0973-354X2582-4899https://doaj.org/article/e327506fcafa4c499aefc6bf259ab69b2014-12-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/184https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Seven exotic varieties and two commercially grown cultivars of pear grafted on quince were evaluated for various physio-chemical characteristics for two years in the orchard of Department of Horticulture, Srinagar, Jammu and Kashmir. Among various physical characters, Red Anjou recorded maximum fruit length (6.88cm), fruit diameter (5.77cm), fruit weight (111.36g) and fruit volume (118.48cm2), followed by Coscia for all these characters. No significant variation was recorded for L/D ratio among the pear cultivars. Maximum fruit firmness (20.77 lb/inch2) was scored by Cosco-D. Coscia registered maximum TSS (14.04%) along with minimum acidity (0.30%) and highest TSS/acid ratio (46.80). Highest reducing sugar (7.92%) and total sugar (9.26%) was scored by Coscia, followed by William Bartlett as 6.77% of reducing sugar and 7.96% of total sugar. From the present study it is clear, that Red Anjou and Coscia performed well under Kashmir conditions and is suitable for commercial purpose.F A MisgerAmit KumarS A BandeySociety for Promotion of Horticulture - Indian Institute of Horticultural ResearcharticleperformanceexoticpeartemperatecultivarsPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 9, Iss 2, Pp 145-147 (2014)
institution	DOAJ
collection	DOAJ
language	EN
topic	performance exotic pear temperate cultivars Plant culture SB1-1110
spellingShingle	performance exotic pear temperate cultivars Plant culture SB1-1110 F A Misger Amit Kumar S A Bandey Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
description	Seven exotic varieties and two commercially grown cultivars of pear grafted on quince were evaluated for various physio-chemical characteristics for two years in the orchard of Department of Horticulture, Srinagar, Jammu and Kashmir. Among various physical characters, Red Anjou recorded maximum fruit length (6.88cm), fruit diameter (5.77cm), fruit weight (111.36g) and fruit volume (118.48cm2), followed by Coscia for all these characters. No significant variation was recorded for L/D ratio among the pear cultivars. Maximum fruit firmness (20.77 lb/inch2) was scored by Cosco-D. Coscia registered maximum TSS (14.04%) along with minimum acidity (0.30%) and highest TSS/acid ratio (46.80). Highest reducing sugar (7.92%) and total sugar (9.26%) was scored by Coscia, followed by William Bartlett as 6.77% of reducing sugar and 7.96% of total sugar. From the present study it is clear, that Red Anjou and Coscia performed well under Kashmir conditions and is suitable for commercial purpose.
format	article
author	F A Misger Amit Kumar S A Bandey
author_facet	F A Misger Amit Kumar S A Bandey
author_sort	F A Misger
title	Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
title_short	Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
title_full	Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
title_fullStr	Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
title_full_unstemmed	Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir
title_sort	performance of some exotic pear cultivars under temperate conditions of kashmir
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2014
url	https://doaj.org/article/e327506fcafa4c499aefc6bf259ab69b
work_keys_str_mv	AT famisger performanceofsomeexoticpearcultivarsundertemperateconditionsofkashmir AT amitkumar performanceofsomeexoticpearcultivarsundertemperateconditionsofkashmir AT sabandey performanceofsomeexoticpearcultivarsundertemperateconditionsofkashmir
_version_	1718396143993356288

Performance of some Exotic Pear Cultivars under Temperate Conditions of Kashmir

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