Editorial: Nutritional Aspects of Kidney Disease

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Editorial: Nutritional Aspects of Kidney Disease

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Detalles Bibliográficos
Autores principales:	Alice Sabatino, Carla Maria Avesani
Formato:	article
Lenguaje:	EN
Publicado:	Frontiers Media S.A. 2021
Materias:	kidney disease nutrition chronic kidney disease acute kidney injury body composition end-stage kidney disease Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/e337d8257ebe4038976ea04ff6d80f44
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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