Effect of harvesting stage, form and duration of storage on some physico-chemical properties of Korarima (Afframomum (Braun) P.C.M. Jansen) collected from Masha Woreda, Sheka Zone, Southwestern, Ethiopia

Korarima, also called Ethiopian cardamom, is cultivated in the forest areas of southwestern part of Ethiopia. It is an underutilized spice crop with minimal research attention in the past. Therefore, a study was carry out to determine the appropriate harvesting stage, form, and duration of storage f...

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Autores principales: Abebaw Hailegeorgis, Daniel Anbesse
Formato: article
Lenguaje:EN
Publicado: Elsevier 2021
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Acceso en línea:https://doaj.org/article/e34a00defba64577871f88b92400b4b2
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