Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop

Abstract. Hidayah BN, Herawati N, Aisah AR, Utami NR. 2021. Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop. Biodiversitas 22: 1433-1440. Garlic (Allium sativum L.) is an especially important horticultural crop in Indonesia because it is used as a cooking spice and...

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Autores principales:	Baiq Nurul Hidayah, Nani Herawati, Ai Rosah Aisah, Nita Rizky Utami
Formato:	article
Lenguaje:	EN
Publicado:	MBI & UNS Solo 2021
Materias:	disease, fungi, garlic, roots rot. Biology (General) QH301-705.5
Acceso en línea:	https://doaj.org/article/e36fe0ad84d245438830c9a131dadf77
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spelling	oai:doaj.org-article:e36fe0ad84d245438830c9a131dadf772021-11-22T00:56:36ZDiversity of fungi associated with rhizosphere of healthy and diseased garlic crop1412-033X2085-472210.13057/biodiv/d220346https://doaj.org/article/e36fe0ad84d245438830c9a131dadf772021-03-01T00:00:00Zhttps://smujo.id/biodiv/article/view/7626https://doaj.org/toc/1412-033Xhttps://doaj.org/toc/2085-4722Abstract. Hidayah BN, Herawati N, Aisah AR, Utami NR. 2021. Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop. Biodiversitas 22: 1433-1440. Garlic (Allium sativum L.) is an especially important horticultural crop in Indonesia because it is used as a cooking spice and for medicines and cosmetic ingredients. It is mostly grown in irrigated highlands; however Indonesian production is only supplying at most 17.5% of domestic demand. West Nusa Tenggara (WNT) Province is one of the largest garlic-producing regions in Indonesia. Currently, garlic cultivation in WNT Province is facing a problem of root rot disease. Therefore, it is necessary to investigate the fungi associated with garlic root rot disease. Research was conducted in June – September 2018 and samples were collected from Sembalun highlands (1200 m above sea level). Seventeen fungal isolates were collected from the rhizosphere of the garlic crops and fourteen of them were identified. The fungi isolated from the rhizosphere of healthy garlic crops were from the genus Aspergillus, Penicillium, and Paecilomyces. While the fungi isolated from the rhizosphere of diseased garlic crops were from the genus Aspergillus, Penicillium, Paecilomyces, Fusarium, and Phoma. The genus Fusarium and Phoma are well known as plant pathogens.Baiq Nurul HidayahNani HerawatiAi Rosah AisahNita Rizky UtamiMBI & UNS Soloarticledisease, fungi, garlic, roots rot.Biology (General)QH301-705.5ENBiodiversitas, Vol 22, Iss 3 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	disease, fungi, garlic, roots rot. Biology (General) QH301-705.5
spellingShingle	disease, fungi, garlic, roots rot. Biology (General) QH301-705.5 Baiq Nurul Hidayah Nani Herawati Ai Rosah Aisah Nita Rizky Utami Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
description	Abstract. Hidayah BN, Herawati N, Aisah AR, Utami NR. 2021. Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop. Biodiversitas 22: 1433-1440. Garlic (Allium sativum L.) is an especially important horticultural crop in Indonesia because it is used as a cooking spice and for medicines and cosmetic ingredients. It is mostly grown in irrigated highlands; however Indonesian production is only supplying at most 17.5% of domestic demand. West Nusa Tenggara (WNT) Province is one of the largest garlic-producing regions in Indonesia. Currently, garlic cultivation in WNT Province is facing a problem of root rot disease. Therefore, it is necessary to investigate the fungi associated with garlic root rot disease. Research was conducted in June – September 2018 and samples were collected from Sembalun highlands (1200 m above sea level). Seventeen fungal isolates were collected from the rhizosphere of the garlic crops and fourteen of them were identified. The fungi isolated from the rhizosphere of healthy garlic crops were from the genus Aspergillus, Penicillium, and Paecilomyces. While the fungi isolated from the rhizosphere of diseased garlic crops were from the genus Aspergillus, Penicillium, Paecilomyces, Fusarium, and Phoma. The genus Fusarium and Phoma are well known as plant pathogens.
format	article
author	Baiq Nurul Hidayah Nani Herawati Ai Rosah Aisah Nita Rizky Utami
author_facet	Baiq Nurul Hidayah Nani Herawati Ai Rosah Aisah Nita Rizky Utami
author_sort	Baiq Nurul Hidayah
title	Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
title_short	Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
title_full	Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
title_fullStr	Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
title_full_unstemmed	Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
title_sort	diversity of fungi associated with rhizosphere of healthy and diseased garlic crop
publisher	MBI & UNS Solo
publishDate	2021
url	https://doaj.org/article/e36fe0ad84d245438830c9a131dadf77
work_keys_str_mv	AT baiqnurulhidayah diversityoffungiassociatedwithrhizosphereofhealthyanddiseasedgarliccrop AT naniherawati diversityoffungiassociatedwithrhizosphereofhealthyanddiseasedgarliccrop AT airosahaisah diversityoffungiassociatedwithrhizosphereofhealthyanddiseasedgarliccrop AT nitarizkyutami diversityoffungiassociatedwithrhizosphereofhealthyanddiseasedgarliccrop
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Diversity of fungi associated with rhizosphere of healthy and diseased garlic crop

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