Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions

The present investigation was conducted during Ambia bahar season in the year 2011-12. The experiment was laid out in randomized block design with three treatments and seven replications. The variety 'Nucellar' recorded maximum average height of plant, spread of tree, stem girth, number of...

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Autores principales:	M B Patil, V M Panchal
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2016
Materias:	nucellar sathgudi mosambi fruit size Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/e38aa2f2cea944b5bdd8a8bb43b86df7
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spelling	oai:doaj.org-article:e38aa2f2cea944b5bdd8a8bb43b86df72021-12-02T10:35:44ZComparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions0973-354X2582-4899https://doaj.org/article/e38aa2f2cea944b5bdd8a8bb43b86df72016-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/102https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899The present investigation was conducted during Ambia bahar season in the year 2011-12. The experiment was laid out in randomized block design with three treatments and seven replications. The variety 'Nucellar' recorded maximum average height of plant, spread of tree, stem girth, number of branches per tree, was early to mature, had highest yield, fruit size, number of segments per fruit, weight of fruit, peel weight, peel thickness of fruit, TSS, and pH, while, the variety 'Sathgudi' recorded maximum juice weight, with low peel-to-juice ratio. The taste of fruits of Local mosambi was sweeter, with less acidity than the other two varieties. Maximum number of seeds per fruit was recorded in Local mosambi. Highest average pH and ascorbic acid content in fruit juice was recorded in cv. Nucellar. Therefore, on the basis of results obtained in the present investigation, it is suggested that of the three varieties studied, 'Nucellar' is the best in yield and other parameters, with 'Sathgudi' being the second best.M B PatilV M PanchalSociety for Promotion of Horticulture - Indian Institute of Horticultural Researcharticlenucellarsathgudimosambifruit sizePlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 11, Iss 1, Pp 44-46 (2016)
institution	DOAJ
collection	DOAJ
language	EN
topic	nucellar sathgudi mosambi fruit size Plant culture SB1-1110
spellingShingle	nucellar sathgudi mosambi fruit size Plant culture SB1-1110 M B Patil V M Panchal Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
description	The present investigation was conducted during Ambia bahar season in the year 2011-12. The experiment was laid out in randomized block design with three treatments and seven replications. The variety 'Nucellar' recorded maximum average height of plant, spread of tree, stem girth, number of branches per tree, was early to mature, had highest yield, fruit size, number of segments per fruit, weight of fruit, peel weight, peel thickness of fruit, TSS, and pH, while, the variety 'Sathgudi' recorded maximum juice weight, with low peel-to-juice ratio. The taste of fruits of Local mosambi was sweeter, with less acidity than the other two varieties. Maximum number of seeds per fruit was recorded in Local mosambi. Highest average pH and ascorbic acid content in fruit juice was recorded in cv. Nucellar. Therefore, on the basis of results obtained in the present investigation, it is suggested that of the three varieties studied, 'Nucellar' is the best in yield and other parameters, with 'Sathgudi' being the second best.
format	article
author	M B Patil V M Panchal
author_facet	M B Patil V M Panchal
author_sort	M B Patil
title	Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
title_short	Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
title_full	Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
title_fullStr	Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
title_full_unstemmed	Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions
title_sort	comparative studies on 'nucellar', 'sathgudi' and 'local' sweet orange (mosambi) (citrus sinensis osbeck.) under marathwada conditions
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2016
url	https://doaj.org/article/e38aa2f2cea944b5bdd8a8bb43b86df7
work_keys_str_mv	AT mbpatil comparativestudiesonnucellarsathgudiandlocalsweetorangemosambicitrussinensisosbeckundermarathwadaconditions AT vmpanchal comparativestudiesonnucellarsathgudiandlocalsweetorangemosambicitrussinensisosbeckundermarathwadaconditions
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Comparative Studies on 'Nucellar', 'Sathgudi' and 'Local' Sweet Orange (Mosambi) (Citrus sinensis Osbeck.) under Marathwada Conditions

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