Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets

Two experiments were carried out to evaluate the bio-hydrogenation of fish oil (FO) and combination with soybean oil (SBO) on fistulated dry cows. The experiment 1, was assigned treatments as follows; control, SBO, FO and SBO+FO (1:1); using 4×4 Latin square design. Results showed that FO and SBO+...

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Autores principales:	Chayapol Meeprom, Wisitiporn Suksombat
Formato:	article
Lenguaje:	EN
Publicado:	Prince of Songkla University 2021
Materias:	bio-hydrogenation soybean oil fish oil ruminal fermentation fistulated dry cows Technology T Technology (General) T1-995 Science Q Science (General) Q1-390
Acceso en línea:	https://doaj.org/article/e3c21027bd084dada083015fca2426fc
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spelling	oai:doaj.org-article:e3c21027bd084dada083015fca2426fc2021-11-07T16:26:01ZRuminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets10.14456/sjst-psu.2021.1330125-3395https://doaj.org/article/e3c21027bd084dada083015fca2426fc2021-08-01T00:00:00Zhttps://rdo.psu.ac.th/sjstweb/journal/43-4/13.pdfhttps://doaj.org/toc/0125-3395Two experiments were carried out to evaluate the bio-hydrogenation of fish oil (FO) and combination with soybean oil (SBO) on fistulated dry cows. The experiment 1, was assigned treatments as follows; control, SBO, FO and SBO+FO (1:1); using 4×4 Latin square design. Results showed that FO and SBO+FO decreased C18:0 when compared to control and SBO. However, the SBO+FO group had the greater t11-C18:1 after feeding. Supplemented FO were reduced ruminal pH and acetic acid at 2 hrs, while the ammonia-N (NH3-N) was increased all times after feeding. The experiment 2, was supplementation of FO + SBO at ratios 2:1, 1:1 and 1:2; using 3×3 Latin square design. Results showed that SBO+FO (2:1) had high proportion of t11- C18:1 than 1:1 and 1:2 ratios. Moreover, increasing the proportion of FO in the combination oils can increased NH3-N at 2 hrs and propionic acid at 4 and 6 hrs.Chayapol MeepromWisitiporn SuksombatPrince of Songkla Universityarticlebio-hydrogenationsoybean oilfish oilruminal fermentationfistulated dry cowsTechnologyTTechnology (General)T1-995ScienceQScience (General)Q1-390ENSongklanakarin Journal of Science and Technology (SJST), Vol 43, Iss 4, Pp 1010-1017 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	bio-hydrogenation soybean oil fish oil ruminal fermentation fistulated dry cows Technology T Technology (General) T1-995 Science Q Science (General) Q1-390
spellingShingle	bio-hydrogenation soybean oil fish oil ruminal fermentation fistulated dry cows Technology T Technology (General) T1-995 Science Q Science (General) Q1-390 Chayapol Meeprom Wisitiporn Suksombat Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
description	Two experiments were carried out to evaluate the bio-hydrogenation of fish oil (FO) and combination with soybean oil (SBO) on fistulated dry cows. The experiment 1, was assigned treatments as follows; control, SBO, FO and SBO+FO (1:1); using 4×4 Latin square design. Results showed that FO and SBO+FO decreased C18:0 when compared to control and SBO. However, the SBO+FO group had the greater t11-C18:1 after feeding. Supplemented FO were reduced ruminal pH and acetic acid at 2 hrs, while the ammonia-N (NH3-N) was increased all times after feeding. The experiment 2, was supplementation of FO + SBO at ratios 2:1, 1:1 and 1:2; using 3×3 Latin square design. Results showed that SBO+FO (2:1) had high proportion of t11- C18:1 than 1:1 and 1:2 ratios. Moreover, increasing the proportion of FO in the combination oils can increased NH3-N at 2 hrs and propionic acid at 4 and 6 hrs.
format	article
author	Chayapol Meeprom Wisitiporn Suksombat
author_facet	Chayapol Meeprom Wisitiporn Suksombat
author_sort	Chayapol Meeprom
title	Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
title_short	Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
title_full	Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
title_fullStr	Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
title_full_unstemmed	Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
title_sort	ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets
publisher	Prince of Songkla University
publishDate	2021
url	https://doaj.org/article/e3c21027bd084dada083015fca2426fc
work_keys_str_mv	AT chayapolmeeprom ruminalbiohydrogenationandfermentationinresponsetosoybeanoilandfishoiladditiontofistulatedcattlesdiets AT wisitipornsuksombat ruminalbiohydrogenationandfermentationinresponsetosoybeanoilandfishoiladditiontofistulatedcattlesdiets
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Ruminal bio-hydrogenation and fermentation in response to soybean oil and fish oil addition to fistulated cattle’s diets

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