Moss, R., & McSweeney, M. B. (2021). Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG.
Chicago Style (17th ed.) CitationMoss, Rachael, and Matthew B. McSweeney. Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG, 2021.
MLA (8th ed.) CitationMoss, Rachael, and Matthew B. McSweeney. Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.