Moss, R., & McSweeney, M. B. (2021). Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG.
Style de citation Chicago (17e éd.)Moss, Rachael, et Matthew B. McSweeney. Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG, 2021.
Style de citation MLA (8e éd.)Moss, Rachael, et Matthew B. McSweeney. Do Consumers Want Seaweed in Their Food? A Study Evaluating Emotional Responses to Foods Containing Seaweed. MDPI AG, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.