Piccoli, A., Rossi, A., & Genova, A. (2021). A Socially-Based Redesign of Sustainable Food Practices: Community Supported Agriculture in Italy. MDPI AG.
Cita Chicago Style (17a ed.)Piccoli, Alessandra, Adanella Rossi, y Angela Genova. A Socially-Based Redesign of Sustainable Food Practices: Community Supported Agriculture in Italy. MDPI AG, 2021.
Cita MLA (8a ed.)Piccoli, Alessandra, et al. A Socially-Based Redesign of Sustainable Food Practices: Community Supported Agriculture in Italy. MDPI AG, 2021.
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