(Oniciuc), E. A. A., Walsh, C. J., Coughlan, L. M., Awad, A., Simon, C. A., Ruiz, L., . . . Alvarez-Ordóñez, A. (2020). Dairy Products and Dairy-Processing Environments as a Reservoir of Antibiotic Resistance and Quorum-Quenching Determinants as Revealed through Functional Metagenomics. American Society for Microbiology.
Chicago Style (17th ed.) Citation(Oniciuc), Elena A. Alexa, Calum J. Walsh, Laura M. Coughlan, Amal Awad, Cezara A. Simon, Lorena Ruiz, Fiona Crispie, Paul D. Cotter, and Avelino Alvarez-Ordóñez. Dairy Products and Dairy-Processing Environments as a Reservoir of Antibiotic Resistance and Quorum-Quenching Determinants as Revealed Through Functional Metagenomics. American Society for Microbiology, 2020.
MLA (8th ed.) Citation(Oniciuc), Elena A. Alexa, et al. Dairy Products and Dairy-Processing Environments as a Reservoir of Antibiotic Resistance and Quorum-Quenching Determinants as Revealed Through Functional Metagenomics. American Society for Microbiology, 2020.